It's almost turkey day - yay! This year my older sister is hosting Thanksgiving at her house while each of us will supply a few side dishes. Roger and I will bringing over Butternut Squash Casserole, Cranberry Sauce (both fresh and canned at the request of my youngest sister), and 2 homemade Pumpkin Pies with Cool Whip. My stomach is growling away already.
Below is a sneak peek into our recipes. All of which we've made before and loved.
Recipes courtesy of AllRecipes.com - our favorite recipe site.
Butternut Squash Casserole
PREP TIME
15 Min
COOK TIME
1 Hr
READY IN
1 Hr 15 Min
INGREDIENTS
1 butternut squash
1 cup white sugar
1 1/2 cups milk
1 teaspoon vanilla extract
1 pinch salt
2 tablespoons all-purpose flour
3 eggs
1/4 cup margarine, melted
TOPPING
1/2 (16 ounce) package vanilla wafers, crushed
1/2 cup margarine, melted
1 cup brown sugar
DIRECTIONS
Preheat oven to 425 degrees F (220 degrees C).
Put butternut squash in the microwave and cook on high, until soft, 2 to 3 minutes. Cut in half, scoop out seeds and cube. Bring a large pot of water to a boil. Add squash and cook until tender, about 15 minutes. Drain and mash.
In a 9x13 inch casserole dish combine 3 cups mashed butternut squash, white sugar, milk, vanilla extract, salt, flour, eggs and 1/4 cup melted margarine.
Bake in preheated oven for 45 minutes, or until set.
In a medium bowl combine crushed vanilla wafers, 1/2 cup melted margarine and brown sugar. Crumble over top of cooked casserole and return to oven to brown.
Cranberry Sauce
INGREDIENTS
12 ounces cranberries
1 cup white sugar
1 cup orange juice
DIRECTIONS
In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes). Remove from heat and place sauce in a bowl. Cranberry sauce will thicken as it cools.
Perfect Pumpkin Pie
PREP TIME
15 Min
COOK TIME
55 Min
READY IN
1 Hr 10 Min
Original recipe yield 1 - 9 inch pie
INGREDIENTS
1 (15 ounce) can pumpkin
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 large eggs
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 (9 inch) unbaked pie crust
DIRECTIONS
Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.
Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.
Wednesday, November 26, 2008
Gobble Gobble
Posted by
Shana
1 comments
Thursday, November 13, 2008
Candy Cane Dreams
Christmas has arrived a bit early at the Dreher household this year.
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Besides these pinwheels, we also have an abundance of other holiday decor and gift items on sale - most at wholesale prices!
To view more photos of the goodies the elves left last evening, please see below! And for more information on these candy cane themed ornaments, just click here.
Posted by
Shana
7
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Tuesday, November 4, 2008
Jackie O. Lantern
Say Hello to Miss Jackie O. Lantern, our 2008 pumpkin.
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Above is one of my pinwheel party hat kits, that was also sent off to her. The pinwheel toppers come fully assembled and the party hats are all cut-out and ready to be assembled when received. The kit also comes with elastic (for the chin straps) and of course complete assembly instructions. (The hats utilize a notch system so they are super easy to assemble - no messy gluing or stapling, etc.) We offer these pinwheel party hat in both kit format or pre-assembled, for a higher fee. We also offer custom party hat kits, without the pinwheel toppers.
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I'm looking forward to seeing photos of the above mentioned birthday party. (It's going to be an outdoor garden party so I'm hoping they get great weather as after all this work, the Mom certainly deserves a great day for her daughter's party!).
After completing these projects I took a breather and spent some time with my Mom shopping on Saturday. Although I was good and didn't spend much. I did purchase flannel sheets for my bed and boy are they snugly warm - in fact just a tad bit too snugly since we've been in the 70's all week. I've had to sleep with my window open each night just to let some cooler air in. But, I'm not complaining. I'm loving this weather and hoping it will last a wee bit longer.
On Sunday, I woke up with this feeling that our house needed a major cleaning and since I didn't have time for an official spring cleaning last spring, it now needs a fall cleaning badly. During the past few weeks I've begun noticing dust on all of my picture frames and even worse dust bunnies on the top of my curtains and the look of all of the dirtiness has begun to drive me crazy! We normally keep our house picked-up, swept, etc. but with me being as busy as I've been with the real job and the pinwheel side business, I totally admit that I've slacked on the little cleaning details for the past year. And I really don't want to go into the holidays with a dirty and grimy house (especially when we will be having family and friends over). So, on Sunday Roger and I attempted to tackle some of this grossness. While he thoroughly dusted and windexed our bedroom, spare bedroom, and hallway, I tackled the washing of curtains, filing of bills, and re-organization of closets. We also intended to tackle the thorough cleaning of our office (which is bad because of all of the books that need to be dusted), the laundry room, and bathroom (which is just disgusting!) but then got side tracked with a bit of a shopping trip - looking for the perfect picture for our sunroom, which we did not find. So, this weekend is going to be extra full of cleaning that wasn't done this past weekend and must get done as the following weekend we have to decorate for Christmas! Now that I enjoy and it must be done early this year as Roger's mom is coming into town (his family lives in Atlanta) the weekend before Thanksgiving and as she's never seen our house decorated for the holiday, we want to be sure to have it all set.
Speaking of cleaning, while re-organizing some items I ran across some material I bought last fall to make curtains for our downstairs bathroom and a tablecloth and napkins for our kitchen. Now, I don't mind sewing once I get started but as I've got to drag all of the sewing stuff out, I normally put off any sewing as long as possible. I figured that if I don't tackle this sewing now, I'll just put it off for another year, so I'm forcing myself to do it this week. Last night I cut out all of the material and tonight I'll attempt to sew part of the projects. We'll see - hopefully I don't have to stand in line to long to vote 'cause I have A LOT to do if I'm going to stay on schedule. :)
I'll post photos whenever I'm complete. :)
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